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Sweet surprise in the mail

Thank you, M@!!! I was really surprised by the postman when he showed up with your package. You are so thoughtful and I can’t say thank you enough for this!!! Really, I can’t.

You rock!

In plus, Matt made me realize that I could make my own brown sugar. I had no idea but a quick Google search landed me on this recipe. A must have for American expats out there!!!

Happy baking everyone!!!!

Comments on this entry are closed.

  • M@ January 16, 2010, 2:17 am

    You’re very welcome. I know it won’t taste as good as your fresh made pumpkin pies, but I hope it’s a little taste of home for you and the family. :)

  • bare-faced gardener January 20, 2010, 8:34 pm

    To make your own brown sugar, first you have to find molasses …
    I’ve got a pumpkin that’s been sitting on my terrace since halloween, just waiting for a pumpkin weekend – I know as soon as I cut into it I’ll have to make it into all sorts of things because it won’t keep !
    Nice blog :-))

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